Posted 23/12/2025
Closes 22/01/2026
Darley, 3340, Bacchus Marsh, Victoria
Full time
$77,000 - $77,000 Annual
Nationwide Workforce (Recruiter) on Behalf of HOPPERS CROSSING CLUB LIMITED (Company)
Business Name: HOPPERS CROSSING CLUB LIMITED T/A BACCHUS MARSH GOLF CLUBHOUSE
Position: Chef
Employment Type: Permanent, Full-Time
Hours: 38 hours per week
Location: 18A Links Road, Darley VIC 3340
Salary: $77,000 per annum plus Superannuation
Role:
The Chef position at Bacchus Marsh Golf Clubhouse, operated by Hoppers Crossing Club Limited as part of the Panam Group, is a skilled culinary role responsible for delivering consistent, high-quality food services across daily restaurant operations and golf club events.
The role supports a busy clubhouse and restaurant environment, catering to members, visitors, golf tournaments, and private functions. The Chef plays a key role in maintaining food quality, safety, and efficiency while contributing to menu execution and overall kitchen performance.
About Company
Hoppers Crossing Club Limited T/A Bacchus Marsh Golf Clubhouse is part of the Panam Group, which is recognised hospitality group managing two major venues across Victoria. The business is located within a well-established golf course precinct in Darley and operates as a fully licensed clubhouse and restaurant.
The venue provides daily dining services, event catering, and hospitality support for golf members, visitors, and private functions. Operations include regular restaurant service, golf tournaments, group bookings, and special events, requiring a consistent and professional kitchen operation capable of delivering quality food at volume.
Supported by experienced management and structured operational systems, the business maintains a strong focus on food safety, service standards, and customer satisfaction. The kitchen plays a central role in the venue’s operations, contributing to both day-to-day service and scheduled functions.
With ongoing demand from members and the local community, Bacchus Marsh Golf Clubhouse continues to operate as a stable and growing hospitality venue, offering long-term employment opportunities for skilled culinary professionals.
How to apply:
Apply through online portal and must uploaded detailed CV/Resume.
Only shortlisted candidates will be contacted
(PR/Citizens or eligible visa holder will be preferred)