Job Info
Location: THE PONDS, NSW
Salary: Not Specified
Job Type: Permanent position | Full time position
Job DescriptionJob Title: C00K Salary (per year): Full time, $77,000 + superannuation INDIAN EATERY @ THE PONDS PTY LTD This excellent opportunity will be offered on a Permanent Full-Time basis at 38 hours a week. Responsibilities:
- Prepare a range of high-quality meals for our customers
- Help design new menu items
- Help estimate stock requirements
- Streamline processes between our wait staff and kitchen staff
Duties:
- Clean food preparation areas and maintain hygiene standards
- Set up staff workstations with the necessary ingredients and cooking equipment
- Prepare cooking ingredients (measure ingredients, chop and peel vegetables and cut meat)
- Prepare food using our approved recipes
- Maintain customer expectations and accommodate guests with allergies
- Monitor ingredient quality for freshness
- Monitor stock levels and place orders
- Liaise with front-of-house staff to ensure they serve hot food
- Operate kitchen appliances and cooking apparatus
- Portion and present food according to our expectations.
- Supervise kitchen hands.
What we're looking for:
- Experience in a busy restaurant with great food.
- A team player with a positive and professional communication style
- A cook with a passion for INDIAN cuisine
- Exceptional attention to detail
- Adherence to health and safety standards Experience and qualifications:
- A culinary certification and two years' work experience, or three years' work experience for those without relevant qualifications’
Job Types: Full-time, Permanent Pay: $77,000.00per year Address:-Shop T07 The Ponds Blvd &, Riverbank Dr, The Ponds NSW 2769 Benefits:
- Employee discount
- Visa sponsorship
Physical Setting:
Shift:
Work Days:
- Monday to Friday
- Weekend availability
Experience:
- Cooking: 2 years (Required)
Work Authorisation:
Work Location: In person Address:-Shop T07 The Ponds Blvd &, Riverbank Dr, The Ponds NSW 2769